What’s Going On Here? It’s International Compost Awareness Week, and with so much time on our hands, we’re taking a good old look at the joys of composting and why it’s so important for our planet’s soils! What Does This Mean? Who woulda known that there’s a whole week dedicated to – yep – compost?! International Compost Awareness Week (ICAW) is an…
What’s Going On Here? Sales of vegetable seeds have shot up during the coronavirus outbreak as people take up home gardening during the lockdown. Last weekend seed sellers across the country were overwhelmed, claiming three weeks’ worth of seeds were purchased in just one day! What Does This Mean? Perhaps this enforced self-isolation has a few silver linings, as individuals begin to cultivate…
What’s Going On Here? In a world-first study released this week, researchers have proven that healthier food choices almost always benefit the environment. What Does This Mean? Professor David Tilman and his pals at the University of Minnesota College weighed up both the health and environmental impacts of 15 different food groups, including nuts, fruits, vegetables, red meat, dairy, eggs, fish, olive oil, legumes…
What’s Going On Here? Supermarket chain, ‘S-Market’ has started a grocery happy hour across their 900 stores in Finland. What Does This Mean? Every evening at 9pm, food that needs to be sold by midnight and would otherwise be thrown away is reduced in cost by a whopping 60%.It’s pretty much like the beloved reduced section of most supermarkets except that S-Market…
What’s Going On Here? Scientists have made a massive break-through in ensuring our crops are resistant to future climate change, isolating the drought resistance gene in barley. What Does This Mean? Scientists have analysed over 39,000 genes within the barley over five years, and their findings show that plants with a certain gene (HvMYB1 to be precise) are more resistant to droughts…
What’s Going On Here? Farmers are at the forefront of climate change. The industry is one of the most susceptible to changes in our climate (temperature, rainfall, extreme weather etc), but also has the potential to shape our societies resilience in the future (see last week’s curious.earth article). In the week where we learn our beloved cauliflower is in short supply due to the extreme June…
What’s Going On Here? A major and long-awaited report by the UN’s Intergovernmental Panel on Climate Change (IPCC) has said that the way we produce and consume food is no longer cutting it. Scary stuff…but governments and businesses are already making big changes (more below). What Does This Mean? The benefits of a meat and dairy-free diet have been gaining momentum for a…
What’s Going On Here? Ever noticed that pretty much all supermarket fridges and freezers are open? Well a report this week, supported by DEFRA, revealed they consume up to 1% of the UK’s total energy consumption – freezing mad! What Does This Mean? Campaigners are urging UK supermarkets to change standard proto-cold and close supermarket fridges, as the true energy use of open-door-fridges is…
What’s Going On Here? Bristol is set to become the home of a new vegan milk delivery service. Yes, that’s right, that perfectly smooth, creamy beverage delivered right to your door. What Does This Mean? Milk experts Elspeth and Joe Edwards from New Milk are serving up frothy oat milk and creamy coconut milk to the city’s “non-dairy drinkers”, as an alternative to their ‘cow-heavy’…
